The 1960s recipe calls for just two ingredients: pumpkin spice cake mix and a whole can of pumpkin purée. You stir them ...

Greg George, co-owner and CEO of the Peach Cobbler Factory, has been clean and sober for seven years and vows he will never have another drink as long as he's alive.

Here's how to make Marshmallow Ghost Brownies, an epic Halloween dessert. Look no further because we've got the best recipe ...

Freezing pears is an easy way to preserve their flavor and texture. This guide will teach you how to freeze pears and cook ...

A new Italian spot in Coconut Grove serves only one main dish, and its owners hope it'll have customers coming back for more.

Try your hand at the beloved Mexican dessert chocoflan, also known as the 'impossible' cake. This vegan version is sure to be ...

Learn everything you need to know about persimmons including persimmon varieties and how to eat and cook with them.

The dancing professional 31, is currently competing on Strictly Come Dancing with his celebrity partner Sarah Hadland, 53.

Indians are embracing millet-based sweets during festive seasons for a healthier alternative to traditional sweets. Millets ...

Pumpkin pie is a fan-favorite autumn dessert, perfect for celebrating fall flavors. Its smooth, creamy texture and warm ...

Bringing food to a family after a birth, a surgery or a loss is a great way to share a little of your heart through your kitchen. Here are some ideas that are sure to become favorites.

Located in the heart of Chester, Southern Pie Cafe is the kind of spot that feels like a home away from home. It’s cozy, welcoming, and just the right size to give you that small-town vibe without ...