About 100 New Orleans high school students are taking part in the only open-enrollment, three-year culinary program in the ...

TWENTY-EIGHT years ago, formal culinary education in the Philippines was virtually unheard of. The culinary scene offered various cooking classes and weekend kitchen workshops, but the concept of a ...

With a diploma in culinary arts from the Institute of Culinary Education and a degree in journalism from Penn State, Laura writes product reviews with culinary expertise and attention to detail.

CCA Manila's flagship program, the Diploma in Culinary Arts and Technology Management (DCATM) shapes students into future culinary leaders, equipping them with hands-on culinary skills and food ...