the Culinary Arts Commission is offering scholarships for people to get advanced degrees in culinary education abroad; and the Culinary Arts Commission is focusing on innovation and testing ...
From the seasonal sarson ka saag with makke ki roti of Punjab to Jharkhand’s dhuska, Himachal Pradesh’s siddu, coastal fish recipes from Goa and Odisha, Bihar’s litti chokha, Rajasthan’s daal baati ...
HTA School of Culinary Art wants you serve this to about 10 to 12 of your guests this festive season and they are sure to love you for it. 1. Heat oven to 180°C. Using a sharp paring knife ...
An unique Master’s degree situated in a dedicated London fashion college, provides students with grounding in relevant, innovative and critical fashion histories and theories. The course is committed ...