Making corn tortillas at home is not difficult, but can take a little practice to get perfect. For this recipe you will need a tortilla press and plastic sheets for pressing, but if you don’t ...

Most American tortillas taste like cardboard. Chefs, restaurants, and companies are trying to restore the corny glory.

These homemade tortillas start with a dough made ... She shared the above recipe for nixtamalizing your own corn.

In the original recipe the onions and corn tortillas were fried in the skillet ... Here are some starter ideas. You could ...

The corn or flour tortilla debate can be contentious. According to a chef, the best one for a fish taco depends on your ...

You have been searching for soups to enjoy throughout the winter, but Martina McBride's Creamy Tortilla Soup was the one ...

Heat the corn oil in a deep frying pan until it browns a cube of bread quickly (CAUTION: hot oil can be dangerous. Do not leave unattended). Fry the tortillas one at a time for 1–2 minutes until ...