Contrary to popular belief, stews don't have to simmer on the stove for hours in order to be flavorful. In fact, there's a ...

Crab legs seem like a fancy dish, but they're actually quite simple to cook. But, can you use up leftover shellfish and ...

Cut nori sheets into small squares. They should be just big enough to fit inside of a muffin tin. Cook some white rice and season it with rice vinegar. Place a spoonful of rice on top of the nori ...

Martha Stewart’s recipes have been a staple in our houses since we were kids, and much to our relief, the lifestyle Queen is ...

There are several factors to consider when buying, preparing, and cooking shrimp that can make or break your final dish. Here ...

Since it is Charleston Restaurant Week, what better way to celebrate than answering some spicy trivia questions on Charleston ...

One pot or skillet is all you’ll need for one of these diabetes-friendly dinner recipes that highlight delicious winter ...

In a large pot, bring stock, sugar, fish sauce and curry paste to a boil over medium heat; boil for 1 minute. Add coconut ...

This technique of not boiling the pasta is what gives assassin spaghetti its signature smoky, crispy and deeply caramelized ...

1. Pour boiling water over the squid for one minute and then immediately put it in cold water. Then it will be easy to clean.

Milk Street’s take on Mexican tacos dorados or lemon pesto pasta and shrimp omelets are great weeknight meals.