Whether it's for a special occasion or just your everyday meals, having a repertoire of master recipes is essential. Top ...

Dumpling fanatics and bakers, listen up! Your kitchen isn't complete without a mini rolling pin. Learn why you need this tiny tool.

Jan. 23, is National Pie Day, and these five Memphis-area bakeries will make sure you're "filling" fine after tasting their ...

The crust almost looks like a sugar cookie, but more brittle and blotchy ... This continued even after it was cooked, with the top crust reminding me of filo dough. The pie is also petite, matching ...

1. Preheat the oven to 200°C. Spread out the flour in a baking tray or ovenproof dish and bake for 10 minutes, shaking every few minutes to ensure it browns evenly. Set aside to cool slightly. 2.

Pie crust dough isn’t just for sweet treats—it can be the foundation for a variety of delicious savory dishes with pie crust. Whether you’re hosting a party or preparing a hearty meal, these savory ...