The Christmas period means cooking food we don’t usually prepare such as whole turkeys, or large joints of meat.” They add, ...

With friends and family coming around, pressure will be on the chefs in the kitchen to produce the perfect turkey for people ...

Almost as exciting as Christmas lunch is the prospect of leftovers the next day – and the day after that... and the day after ...

Transform your Christmas turkey cooking skills with these expert tips that will make your turkey a shining masterpiece.

“A wonderful option for Christmas dinner. To find exact turkey crown cooking times use our roast calculator.” It requires just a few extra ingredients and is ready from start to finish in ...

Matt Tebbutt’s turkey crown is the thinking cook’s solution. Brined to perfection for ultimate flavour and paired with a standout stuffing wrapped in Savoy cabbage, this recipe feels like a ...

A crown is more easy to manoeuvre in a domestic ... “Mary Berry says four hours and 10 minutes is needed to cook a 12-14lb turkey, at 200 degrees Celsius. Neven Maguire says you will need ...

Cook on 180C for four minutes then turn the ... drizzle with lemon juice and follow with the seafood sauce. Pat dry the turkey crown with some kitchen roll. Place your clementine, onion and ...