There are several factors to consider when buying, preparing, and cooking shrimp that can make or break your final dish. Here ...

Shrimp is one of the most versatile ingredients, perfect for quick and flavorful meals. Whether you’re whipping up a ...

Onion-seasoned beef is nestled in a bed of cooked onions, red wine, thyme, and broth, then braised until ridiculously tender, ...

When legendary North Carolina chefs Ben Barker and Bill Smith first met, Barker served a pickled shrimp dish that kicked off ...

Preheat the oven to 400 degrees. Peel the shrimp, leaving the tail intact. Devein them and place on a large, sided baking ...

Shrimp and pasta are alluring partners, the shrimp lending a subtle sweetness and slight saltiness to the starchiness of the ...

Milk Street’s take on Mexican tacos dorados or lemon pesto pasta and shrimp omelets are great weeknight meals.

If you're having a party for Sunday's Packers-Eagles playoff game, FOX 11 Living host, Chef Jyll Everman has the perfect game ...

You may use frozen shrimp, just make sure to thaw frozen shrimp completely before cooking. Pro tip: If possible, choose wild-caught shrimp; wild-caught shrimp have better flavor and color than ...