Clams OR ‘Pippi’, Salted Water *1 cup Water & 1 teaspoon Salt, Oil, Garlic *finely chopped, *Note: Chilli can be added, Sake (Rice Wine), Chicken Stock OR Dashi Stock, grated Ginger, Soy Sauce ...
Prep this stew ahead of time by preparing the recipe through step 2 ... then simmered with white wine, chicken stock, bottled clam juice, and tomatoes. Because leeks can be sandy, soak them ...
The following recipe is excerpted from “Whitewater Cooks The Food We Love” and is reprinted with permission. We love fresh clams! Growing up on the west coast of British Columbia, eating ...