Mince two of the spring onions, then add them into the pork mixture and combine thoroughly. Shape the mixture into small meatballs and ... stock into a pan or Chinese clay pot, season with about ...
Editor’s note: In the Taste of Life series, cooking experts, chefs and others involved in the field of food introduce their special recipes intertwined with their paths in life. Meatballs are ...
winter solstice and Chinese New Year, because the round balls symbolise harmony and togetherness. The glutinous rice flour balls, which have a sticky, stretchy texture, are cooked in sweet and ...
Chinese pork sausages cut into slivers diagonally. The sausages are available in oriental supermarkets. You can get a selection - pork, chicken, pork and chicken or pork and liver. Wash the rice.