Canned foods are a pantry staple, but they often get a bad rap. While there are suboptimal varieties (same goes for bread, oatmeal, and soda), research shows people who eat them are more likely to eat ...
ovenproof frying pan or casserole dish. Add the chicken breasts and cook them over medium-high heat for five to 10 minutes on each side, until they're evenly browned. Depending on your pan's size ...