These double chocolate ... for the fudgy center of the cookies is really easy, it’s mostly blending with a whisk. I prefer to ...

This is my go-to formula, texturally a midpoint between thin and chewy and thick and cakey – chewy-gooey with a crisp edge ...

These flourless peanut butter cookies ... for a chewy version of the classic cookie will yield a crunchy exterior, slightly spiced with warming nutmeg. A cross between a chocolate chip cookie ...

These cookies are great to bring to any holiday gathering. They're soft, chewy, and incredibly flavorful, thanks to the chunks of chocolate and crushed candy canes. Plus, you can always play ...

A classic chocolate chip–oatmeal cookie gets a deliciously ... of white or dark chocolate (or both). The finished cookies should be chewy on the inside, buttery and crisp around the edges ...