You'll achieve the same browned exterior with less effort and it will nicely contrast the cheesy interior ... day watch party! (Also, try these recipe for Bacon-Cheddar Sweet Potato Skins.) ...
Boil the potatoes for 15 minutes in a large pan of ... Top with the cooked bacon, spring onions and parsley. Recipe from ‘Low-Cal Kitchen Bangers’ by Alexandra Hughes (Ebury Press, £20).
This Reblochon tartiflette is a cheesy potato gratin, traditionally quite a heavy winter staple. But made this way you can even serve it on a hot day with a side salad. Preheat the oven to 180C ...