Celiac disease is a genetic autoimmune condition that occurs when the immune system reacts abnormally to gluten—a group of storage proteins found in wheat, barley, and rye. This abnormal immune ...

Currently there is no medical treatment for Celiac disease, though adherence to a gluten-free diet can reduce if not eliminate flare-ups. People must fully refrain from consuming foods that ...

comprising more than 43,775 adults from 2001 to 2018 to evaluate the associations between the ketogenic diet (KD) and all-cause or cardiovascular disease (CVD) risk. Multivariable Cox proportional ...

Cirrhosis can occur in the late stages of metabolic dysfunction-associated steatotic liver disease, or MASLD ... Doctors recommend the Mediterranean diet, along with at least 150 minutes per ...

"For these individuals, removing gluten from their diet can lead to significant symptom relief." Woman can't eat bread and grain products because of gluten intolerance or celiac disease.

Juraschek said. Research suggests that the DASH diet — even if you don’t follow it exactly — is associated with reduced risks of conditions like heart disease, stroke, Type 2 diabetes ...

A person with Addison’s disease may benefit from a high sodium diet, following a doctor’s guidance. They may also benefit from eating more foods that contain calcium and vitamin D to help ...

These included a healthy diet, a healthy body weight, never smoking, regular moderate to vigorous exercise, and no more than two cups of coffee, tea, or soda per day. These strategies can also ...