Whether your tomato sauce is store-bought or homemade, you can always take things to the next level by adding this go-to ...

If your pot roast sauce is too runny, don't fret. The Barefoot Contessa uses a specific type of canned tomatoes to help ...

After the bubbles have cooked down, about 5 minutes, stir until the sauce is as thick as you want ... Leave 1/2 inch of headspace if freezing. Recipe excerpted from Canning in The Modern Kitchen.

Canning and preserving has been called "a lost art," but the Southern Living Test Kitchen has all the answers you need to ...

cozy cream sauce that resembles more of an Alfredo or a cheese sauce? The easiest way to do it might just be with canned soup. Any "cream of" soup has the ability to become a deliciously ...

While the main dish can quickly be adapted into creative leftover turkey sandwiches (or even turkey tamales), any remaining canned cranberry sauce often gets left behind, collecting dust in the ...

Whether you're a cranberry sauce innovator or staunchly loyal to the canned version, Food & Wine's guide has a recipe for every skill set and holiday table.

Chili made from home-canned beef or pork is a great convenience food. Canned chili made from beef or pork is a great convenience food. Spoon it into tacos for a quick meal, or layer it with corn ...

Our grandmothers made "putting up" look super easy, but there are some crucial canning commandments that ... your beautiful homemade jar of tomato sauce or fig jam, sterilize them first!” ...