Learn how to can high-quality food safely. Follow specific processing time and methods for the food you are canning. Use recommended canners. Only use clean and properly maintained equipment. The high ...

PRESSURE COOKER + CANNER - All American 1930 Pressure Cookers/Canners offer an easy solution for home canning. The USDA recommends pressure canning as the only safe way to can meat, vegetables ...

The dry canning trend promises to preserve dried goods as well as grandma's canned pickles. But you should know what could ...

I’ll walk you through the step-by-step process of canning pork tenderloin, ensuring that your canned pork is safe, flavorful, ...

Chocolate Cherry Jam is the perfect blend of rich chocolate and sweet cherries, making it a must-try for Valentine’s Day or any special occasion. This unique recipe stands out as a gourmet treat ...

Home canning supplies often disappear from store shelves during the onset of recessions and in times of economic uncertainty.

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Canned tomatoes can be seriously acidic, but a pantry stalwart can come to the rescue. Even better, you'll need just a pinch ...

Peaches are in season from May to September, but you can preserve their delicious flavor by canning them to use in jellies, jams, desserts, or more. You don't need a pressure canner to can peaches ...

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I preserve tomatoes by pressure-canning them in mason jars. I use Presto’s 16-quart pressure canner, a beloved hand-me-down from my aunt, Sally Flook of Yorktown. The canner, specifically model No.

New York is suffering from an ever-growing waste crisis. We need a renewed commitment to reduce, recycle, and protect our ...