Ground turkey gains popularity as a healthier alternative to ground beef due to its lower fat content and high protein. It's a versatile ingredient for various dishes, offering essential nutrients ...
Whether you're making a flavorful pumpkin and turkey chili or just ... chili powder, ground cumin, and cilantro. If you only have regular canned beans and your pantry is looking a bit empty ...
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"Ground turkey, often a mix of dark and white meat, is versatile for dishes like tacos, burgers and spaghetti sauce," Jessica Wilson, MS, RD and founder of The Helpful Dietitian, tells USA TODAY.