Here's how ground meat — and ground turkey in particular — can help you meet your health goals. A cup of cooked ground turkey contains about 274 calories, nearly 35 grams of protein ...
Everyone thinks basting the turkey is the secret to plump, juicy meat. Though it is important, your efforts could be ruined if you proceed to carve it incorrectly. To prevent this from happening ...
Jennifer E. Smith, associate professor of biology at UW-Eau Claire who leads the long-term ground squirrels project with Sonja Wild of UC Davis, on the video evidence of ground squirrels involved ...