Two decades after Alexander Payne’s boozy comedy became a surprise smash hit, its creators — and a host of top sommeliers — ...

IT accounts for 42 per cent of all wine sold in the UK, with one in five people drinking it weekly. While it’s often been the preserve of Christmas dinners and cheese boards, red wine could hold ...

Port can be an accessible and delicious addition to your wine rack. But where to begin? Food Republic asked Lexi Stephens, ...

If you were to tour the world’s most ostentatious wine cellars, you would undoubtably see wooden cases stacked high bearing ...

Move over, Barcelona – with café culture, beaches and excellent wine, Baku has more to offer than you might expect ...

We've uncovered some first-rate supermarket bubbly that will add sparkle to festive celebrations for a fraction of the price ...

It's that sense of place. When you sip in the country where the grapes are grown and the wine is made, it simply tastes ...

With their rolling vineyards and delicious wine, most people would expect Italy or France to lead the globe in grape ...

It’s been a tale of two lake regions for this year’s grape harvest in New York. Growers along the Finger Lakes have wrapped ...

If you've been to a North Carolina winery, you know the importance of scuppernongs. Here's why this local grape is such a ...

Spain’s government has issued aid packages as the country’s agri sector, including its wine industry, picks through the ...

Paul Hobbs got his start with Cabernet — he was on the original team at Opus One — but Pinot Noir was among the varieties he ...