I've also grilled these chops with amazing results. —Kim Mundy, Visalia, California Prep: 10 min. + chilling Broil: 10 min. 4 servings Text Ingredients Combine herbs and salt; rub over lamb chops.

Lamb chops can actually come from a few different areas of the animal—mainly the rib, loin, sirloin and shoulder. The price and tenderness of the chop will depend on which one you choose.

lean lamb rib chops; set aside ... Turn bag occasionally. Heat broiler; remove chops from bag; reserve marinade. Place chops on broiler rack coated with cooking spray; place rack on broiler ...

Trim fat from 4 (6-ounce) lean lamb rib chops ... Turn bag occasionally. Heat broiler; remove chops from bag; reserve marinade. Place chops on broiler rack coated with cooking spray; place ...