Pour into two deep bowls and top with the mixed berries. Scatter the almonds over and serve with the fromage frais. It's important to use whole rolled porridge oats, rather than instant oats ...

Here, Gariel Gaté shares a recipe from the French alps, traditionally made with wild blueberries – but just as good with regular blueberries or even raspberries. Another recipe from Gariel ...

What makes this fantastic for a last-minute, even impromptu, dinner party pud (with interesting Christmas potential) is that you can keep the berries in the deep freeze until needed. I suppose you ...

This kale-based salad is bursting with berry goodness and tangy flavors - the perfect addition to your weeknight dinner table ...

That is what this blueberry pancake bread recipe from developer Jessica Morone ... with the ability to swap in different ...

We are just using the white flesh inside for this recipe. If you can’t get young coconut you can use another 100g of cashews.

Compared to other berries, they have a long shelf life when ... Blueberries are also versatile—shining in sweet recipes like pies, pancakes and muffins, yet holding their own in savoury salads.

or the like--triple the recipe and bake in different-size cake pans, perhaps 12 inch, 8 inch, and 5 inch. Brush the largest layer with one third of the syrup, center the second largest layer on top ...