With Thanksgiving just around the corner we wanted to get a real experience of a proper Thanksgiving dinner and so our new friend David offered to cook up his best spread of Thanksgiving classics for ...

David Malosh for The New York Times. Food Stylist: Simon Andrews. Because we all know the green bean casserole, stuffing and mashed potatoes are the best part of the meal. Christopher Testani for ...

Christopher Testani for The New York Times. Food Stylist: Barrett Washburne. This deeply savory, buttery sage stuffing builds layers of flavor with each step. Christopher Testani for The New York ...

As a food writer, I've tested and tasted many of Ina Garten's best recipes. I've whipped up her comforting pastas, learned how to bake by making her incredible cakes, and started many mornings ...

Thanksgiving Day can be daunting for even the most experienced cook. PBS Food is ready to help you pick out your Thanksgiving recipes, plan ahead to stay on track, and remember what Thanksgiving ...

I'm always looking for new ways to use my slow cooker. So, with Thanksgiving coming up, I decided to try making slow-cooked mashed potatoes. I followed a recipe for slow-cooker cheesy garlic herb ...