Lightly coat your pork tenderloin with cooking oil, then sprinkle all over with a spice blend or simple salt and pepper. Allow to sit in the fridge for a few hours; or cook immediately, your choice.

These healthy dinner ideas will help you start your new year off on the right foot and be able to achieve your health goals.

Return the pork loins to the skillet and roast them in the oven for 40 to 45 minutes, or until an instant-read thermometer inserted in the thickest part of the meat registers 145°. Transfer the ...

Want to impress with a glistening, delicious centerpiece this holiday season? This miso-marinated pork will stay juicy no ...

To that end, I’ve shared my top two side dishes below. Everyone will have their own method for really nailing a banging roast, but my recipe below is, I reckon, pretty much unbeatable.

As we reach the end of another year, it is time to announce my top three recipes of 2024. I am grateful for all the delicious ...

Looking for a star protein to serve as your holiday dinner's centerpiece? Take a page out of Rachael Ray's cookbook and roast ...

(You can do this with any large roast, including a standing rib roast.) Refrigerate the meat, at minimum, overnight, but preferably up to two days for the best ... the oven. When the tenderloin ...

Without further ado, I am pleased to present Sarah’s Top Three Recipes from 2024. I hope they fill your kitchen with comfort and joy. Merry Christmas and best wishes ... to the oven with a ...

I was winded by the time I pulled the first batch of cookies out of the oven ... just lie down and rest). A pork shoulder roast rivals a standing rib roast or beef tenderloin in richness, but ...

Whether you're planning a special entrée for your next holiday gathering, or just a weeknight dinner, knowing the difference between pork loin and pork tenderloin will help you make the best ...