America is full of iconic fast food burger chains, but they're not all created equal. Here's where you should and shouldn't ...

When buying ground beef to be frozen, it's not the cut or fat content that matters the most, but rather the manner in which ...

Every Midwesterner or a serious fast food fan will fight you that Culver’s is the best burger in the country. Born in ...

Press and stuff 8 quarter pound burger patties at a time (each container holds approx. 2 pounds). Easily pop out a couple frozen burger patties directly onto the barbecue. The Burger Master keeps ...

If you pay attention to food advertising, you'll see it's common for restaurants that use fresh and not frozen beef in their burgers to tout that fact -- "It's fresh! It's not frozen!" It hasn't ...

Need a meal that's super quick and good for you, too? With these healthy frozen food brands, you've got the best of both ...

REUTERS/Brendan McDermid The Colorado Department of Agriculture said that all subsamples from multiple lots of McDonald’s brand fresh and frozen beef patties had tested negative for E.

The burger company is bringing the Quarter Pounder back after the beef patties tested negative, but the source of the E. coli outbreak is not yet confirmed.

Testing by the Colorado Department of Agriculture ruled out beef patties as the source of the outbreak, McDonald's said. The department of agriculture received multiple lots of fresh and frozen ...

(Reuters) - McDonald’s on Sunday ruled out beef patties as a source of the E. coli outbreak linked to Quarter Pounder hamburgers, which has killed at least one person and sickened nearly 75 others.

With nearly 14,000 restaurant locations across the United States, food safety concerns at McDonald's are no small issue. The ...