In the United States, Polish sausage and Kielbasa are used interchangeably ... or a blend of pork and other animal protein, ...

Today, Polish sausages are primarily made of pork meat. Other types of meat are also used, like goose, beef, lamb or venison although these sausages are not so easily available to the public, but ...

Polish kielbasa, green cabbage and pierogi line a ... Kielbasa is traditionally pork or a blend of pork and beef, but turkey is also available in some markets. Sheet pan meals are a great way ...

At first blush, the Polish Boy would appear to be a simple sausage sandwich featuring kielbasa, a smoked sausage made from pork or beef, sometimes both. But then those zany Clevelanders toss in ...

It's made from pork with a little beef or veal, and it's a star ingredient in Polish żurek soup, a traditional holiday dish. Kielbasa is typically grilled, boiled, sautéed, pan-fried ...