Preparing Korean barbecue at home is a sure way to impress a group of guests. But it can be a little tricky, so heed this ...

Here are three new restaurants to try on Long Island this weekend. Planning a romantic dinner or special event? Look no ...

Electric Pickle pickleball is opening its flagship location in metro Phoenix soon. Here's where it is, when it opens and ...

Mexican restaurant Cantina Laredo is now open in Atlanta’s Hartsfield-Jackson International Airport, and more Atlanta restaurant news from the week.

Moku Hawaiian Grill opened its second Valley location recently in ... Entree options include Hawaiian BBQ chicken, Kalbi ...

From the family behind old Mills 50 favorite, Shin Jung, a west side haunt repping Korean street food and soju-based craft sips.

Courtney Roker Laga is a recipe developer and culinary school graduate who has worked in two Michelin-starred restaurants, ...

The Rokers -- the elder, who is often leading the cooking segment on the "Today" show, and the younger, who has made food her ...

Creamy and sweet, this beverage tastes like sweet potato pie in a milkshake. Cook the sweet potato the night before, peel and chop it, then stash it in the refrigerator. Sub soy or almond milk for the ...

Whether you're after an easy dish to make for a big household or just a meal with minimum hands-on time, we've got a ...

The 50-year-old Hawaiian chain, L&L Hawaiian Barbecue, which specializes in the plate lunch (along with items like Spam musubi, katsu chicken, and Korean short ribs), is reopening in New York.

NEW YORK (AP) — Al Roker remembers the moment when it became clear to him that his oldest daughter was an honest-to-goodness ...