These pork chops are seasoned with a simple blend of spices and air-fried until golden brown ... Brining pork chops before ...

Apple cider is perhaps the most quintessential of cold fall drinks, whether it comes in a plastic jug from your local apple ...

Hannibal’s is a soul food restaurant through and through, focusing on quality comfort food to satisfy customers. Try the ...

Pork chops don't have to be a boring dinner at all. Try using some of these ingredients and you'll get ridiculously tender ...

Soaking the meat in brine before cooking locks moisture in, tenderises and seasons the chicken all the way through. The brine can be as simple as just salt and water, or you can add citrus, herbs or ...

This simple, three-step approach will guarantee that your next batch of pork chops comes out juicy and tender enough to slide right off the bone. The key to this cooking method is to brine your ...

Although brizolas (Greek-style pork chops) cook better on the grill ... there are solutions that include marinating in brine for 24 hours, but they are not logical to me, mainly due to excessive ...