Colon cancer could be caused by certain types of cooking oils, a new study has warned. Oils like sunflower, canola, corn and grapeseed have been highlighted as oils of concern. The piece published ...

cDivision of Public Health Sciences, Department of Surgery, Washington University School of Medicine, St Louis, MO, USA dDivision of Gastroenterology, John T Milliken Department of Medicine, ...

They found that these shards — which are now virtually everywhere: in the air we breathe, the water we drink and the food we eat — are suspected of links to colon cancer and lung cancer.

New research links high levels of omega-6 fatty acids with colon cancer tumor growth. Omega-6 fatty acids are also found in seed oils, which are abundant in ultraprocessed foods. The study ...

Colorectal cancer cases are increasing, especially among young adults under 55, with lifestyle and environmental factors possibly playing a role. While changes in bowel habits, including pencil ...

We work right across the cancer research pathway with strengths ranging from cell biology to healthcare research. We aim to nurture the thought leaders of today and tomorrow through the provision of ...

In short, an unhealthy diet can affect the growth and progression of colorectal cancer, according to the study. Researchers found traces of lipids, or unhealthy fats, in 162 tumor samples from ...

The greatest annual increases were in New Zealand, Chile and Puerto Rico MONDAY, Dec. 16, 2024 (HealthDay News) -- More young people around the world are falling prey to colon cancer, a new study ...

MONDAY, Dec. 16, 2024 (HealthDay News) -- More young people around the world are falling prey to colon cancer, a new study shows. Colon cancer rates in young adults have risen in 27 out of 50 ...