Alfalfa, a plant renowned for its therapeutic features, has been utilized for numerous centuries. Its dense supply of minerals, vitamins, and antioxidants contribute positively to total health.

Miller’s heirs no longer raise cattle there, but they are still feeding other people’s cattle by growing alfalfa. That’s not all they grow. The biggest, most-profitable crop these days at ...

This widely adapted perennial legume is grown in every state in the US. Alfalfa does best on soils with fine to medium textures that are moderately to well drained and neutral or higher in pH. It ...

Learn how to grow sprouts anywhere and on the go, as well as delicious, healthy, and flexible alfalfa sprout recipes from author Gay Courter. “I’m convinced,” says Gay Courter ...

Two independent factors were identified as having specific relationships. The first was that alfalfa is a perennial plant, so there was a succession of species during the 4 years, which showed the ...

Adding up to be the nation’s third most value crop as an $8.7 billion industry per year, alfalfa is a common sight on many dairies because of its nutrient profile.

The Imperial Valley, a vast stretch of fertile land nestled in the southeastern corner of California, is renowned for its ...

More than a quarter of all Colorado River water is used to grow alfalfa — more water than is used for 40 million people’s drinking water, business needs and industrial uses combined ...

Alfalfa protein concentrate market is expected to be valued at ~US$ 193 Mn in 2020, which is projected to rise at a CAGR of ~7%, to reach US$ 375 Mn by 2030 ...

Alfalfa dominates crop markets across the Colorado River basin. Farmers across the West grow about 6.8 million acres of the legume hay that, combined, is worth billions of dollars.