I had no idea what I was doing, but I mixed up my favorite seasoning blend for pork chops and air fried them using my handy-dandy meat thermometer to help me figure out when they were done cooking. I ...
Growing up in the South, Saturday dinners at Cracker Barrel were a family tradition. When perfectly breaded pork chop hit the table, with its golden-brown crust crackling under my fork, I knew I ...
I love deep-fried pork chops in breadcrumbs ... making sure each chop has a fairly thick coating of crumbs. Pour the oil into a large saucepan – the exact amount will depend on the size of ...
The pork cooks quickly (only 4 minutes per side), so supper is on the table in no time. Choose bone-in chops that are about 1-inch thick, which offer a bit more flavor and helps retain moisture so ...
Red meat offers a range of savory flavors, but your typical steak dinner can often feel overly rich and heavy. Pork chops provide a perfect Goldilocks solution when you're looking for a leaner option ...
Frying pork meat is a delicious and simple way to prepare this flavorful protein. Pork is incredibly versatile and can be cooked in many ways, but frying is one of the most popular methods because it ...
Preheat the oven to 350 degrees F. Spray a 13×9 baking dish with cooking spray. In the baking dish, combine the cream of mushroom soup, the chicken broth, rice, and a packet of onion soup. Season the ...
My air fryer pork shoulder is the quick and easy way to enjoy a pork roast. With a crispy, flavorful crust and tender, juicy slices, this dish is perfect for a fuss-free Sunday dinner. Plus, it cooks ...