A pot roast is ideal for a slow-cooker because tougher cuts of meat, like chuck roast or brisket ... Swap Option: You can use the sauté function on an Instant Pot to sear the meat and then ...

W hen it comes to stick-to-your-ribs comfort food, it’s difficult to beat tender, flavorful pot roast. A classic main player ...

French onion pot roast leans into the tender, sweet, and earthy flavors of onion, combined with the savory flavors of French ...

Cooking a meltingly tender pot roast? These are the best cuts of meat for making perfect pot roast every time, including Ree ...

This gloriously meaty, cheesy casserole is a little different than some other beef and noodle bakes you may have had, but ...

The Sightglass Instant La Magdalena Tolima didn’t taste like instant coffee; one taster likened it to a “freshly brewed pot ... boxes comes out to about $2.65 per serving—but it ...

1 boneless beef chuck roast (3-4 pounds) Coarse sea salt or kosher salt, to taste Freshly ground black pepper, to taste 3 tablespoons olive oil 1 white onion, roughly diced 2 cups low-sodium beef ...

1. Season the chuck roast with salt and pepper. 2. Melt the butter and canola oil in a heavy pot over high heat. Sear both sides of the chuck roast until very browned, about 5 minutes in all.

The Pound to Indian Rupee (GBP/INR) exchange rate dipped to 2-month lows near 104. 0 in early February before rebounding to... Currency exchange analysts at ICICI Securities suggest the Pound to ...