Known as the birthplace of iconic staples like Parmigiano Reggiano, prosciutto di Parma, and balsamic vinegar, this region is full of flavours & traditions.
I love pork tenderloin (AKA pork fillet) but as it is very lean, it needs to be treated with care during cooking to ensure that it does not dry out. Wrapping it in Parma ham, prosciutto or smoked ...
Back for it’s ninth year, Unilever Food Solutions has joined up with Ireland’s favourite gravy KNORR to find the best pub and hotel carvery in the country. Speaking at this year’s competition launch, ...
Calling all wine lovers! Does the idea of a prosecco-themed trek through Italy sound appealing to you? Of course it does. Exploring “The Prosecco Road” in Italy, a 120km stretch of mountainous terrain ...
Whitefriar Grill is a New York vibe steakhouse in the heart of Dublin city, on Aungier Street. One of the best loved steakhouses in the city, you can indulge in offers like their Ribs n Rump Steak or ...
Get ready, wine lovers! The Polish Wine Fest is back for its 4th edition, promising a full day of discovering new wines alongside a schedule of masterclass tastings.
Following last year’s first ever live ceremony announcement of The Michelin Guide UK & Ireland at the Savoy London, the full list of 2018 Michelin star winners and retainers has today been revealed at ...