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sommelierindia
13 小时
Vallonné Vineyards’ red dessert wine – Vin de Passerillage
As sweet aroma wafts over the vine- yards, carried by a warm breeze blowing through a straw house, where rows of Syrah grapes hang, waiting to dry into rais ...
sommelierindia
13 小时
New Issue: Spring 2025!
This edition of Sommelier India begins with a toast to Sula Vineyards, celebrating 25 years (p.22) as the cornerstone of ...
sommelierindia
13 小时
Le Cep: A Historic Gem in Beaune
Describes a unique hotel in Beaune that offers a rare mix of historic charm, world-class wine and Michelin-starred cuisine ...
sommelierindia
14 小时
Sula Turns 25 Celebrating a Milestone
Over 25 transformative years, Sula today stands proud as the cornerstone of India’s wine revolution, writes Devati Mallick ...
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