An ancient grape variety cultivated since before Roman times, Elbling has always been an integral part of Luxembourg’s ...

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Slow Food has a message for the EU Commission: climate inaction today will leave the EU grappling with far greater ...

Costanzo Cafaro, co-owner of Piattini Caffè e Vini in Turin, Italy, emphasizes that upholding high hygiene standards is as essential to a barista’s work as understanding and sharing the story behind ...

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Situated to the northwest of the southern Austrian state of Carinthia, the Gailtal and Lesachtal Valleys are the first destinations in the world for Slow Food Travel.The southernmost of the Austrian ...

Europe’s food system is at a breaking point. While mega agribusinesses thrive, small-scale farmers struggle with unfair incomes, consumers face soaring prices, and industrial farming fuels the triple ...

The Greater Caucasus Mountain region lies along the ancient Silk Road, in the Caucasus range, where Europe and Asia meet. This region is a mix of mountains and plains. The highlands are cool and humid ...

The network of Earth Markets—farmers’ markets that follow Slow Food principles—continues to expand in Kenya. After Gilgil, Kagio, Molo, Muranga, Nakuru, and Embu, the last Njoro Earth Market in Africa ...