Step into a world of festive indulgence at Peppermint, where the charm of Christmas meets culinary excellence. From the moment we arrived, we were greeted by a vibrant farm-to-table salad bar ...

Embrace the joyous season with endless celebrations and a luxurious dining experience at Edge, Pan Pacific Singapore. From 21 November 2024, indulge in a feast curated by Executive Chef Andy Oh and ...

Nestled within the luxurious Artyzen Singapore, Quenino by Victor Liong redefines contemporary Asian cuisine with relaxed fine dining finesse. The restaurant's latest menu, a collaboration between ...

This festive season, the Banquet of Hoshena promises a dining experience like no other, where every detail is carefully crafted to transport you to a magical realm. From the twinkling lights to the ...

I first learned about Moon Moon Food (雙月食品社) through a friend's gift of their Spicy Sesame Noodles, purchased during her trip to Taiwan. I fell in love with the nutty and slightly spicy noodle sauce ...

Surrey Hills Grocer has unveiled its largest branch on VivoCity's rooftop, offering diners an Aussie rainforest-themed experience. The cosy space is adorned with lush greenery and playful animal decor ...

Nestled among the charming heritage shophouses on Jiak Chuan Road, ANTO Pizza E Aperitivi is a restaurant helmed by renowned bartender/entrepreneur Giancarlo Mancino and Master Pizzaiolo Antonio ...

Founded in 2002, Choupinette is a charming and quaint French cafe tucked along Bukit Timah, next to Coronation Plaza. Opened daily from 8am, it offers breakfast through dinner and a variety of ...

With over 70 outlets worldwide, Gyukatsu Kyoto Katsugyu, Japan's largest gyukatsu speciality restaurant, debuted its first Singapore outlet in September 2024. Known for its breaded and deep-fried beef ...

Joo Chiat has welcomed a taste of Spain with Carlitos, a neighbourhood tapas bar helmed by Chef Carlos Montobbio. The restaurant offers over 30 types of tapas inspired by Chef Carlos' personal food ...

Chinese casual restaurant Wo Wo Dian 窝窝店 joined the vibrant dining scene in the basement of Raffles City earlier this year. Now, they are introducing 16 seasonal dishes to celebrate the Autumn season.

Feng Xiao Zhang Hotpot (冯校长成都老火锅) hails from Chengdu, China, opening its first international location in Singapore, in the heart of Chinatown. The restaurant sits on the second floor along the ...