Plant-based diets can be beneficial for female reproduction, according to a new literature review. Studies on the topic ...

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A national medical ethics group is heralding a decision by the U.S. Securities and Exchange Commission to reopen an ...

The Physicians Committee has been actively engaging with the National Institutes of Health (NIH) to promote human-centered, ...

Just a few days ago, the Physicians Committee filed a state cruelty complaint against the University of Arizona College of ...

In a blender, combine the blueberries, raspberries, 1 banana, spinach, juice, protein powder (if using), and 1 c (240 mL) of the water or milk, and puree. Add the remaining water or milk, 1 tbsp (15 ...

A new Physicians Committee for Responsible Medicine/Morning Consult survey shows more than half of U.S. adults say they’ve ...

A federal judge has denied the Rhode Island Public Transit Authority’s (RIPTA) request to dismiss the First Amendment lawsuit ...

Per serving Calories: 223 Fat: 6.2 g Saturated Fat: 1.3 g Calories From Fat: 23.7% Cholesterol: 0 mg Protein: 7.8 g Carbohydrate: 37.8 g Sugar: 5.6 g Fiber: 7.4 g Sodium: 468 mg Calcium: 145 mg Iron: ...

Terri Edwards is the blogger and content creator behind the website, EatPlant-Based. Her personal mission is to promote the power of food for restored health and hopefully see lives changed, just like ...

Thanks to the split peas and lentils, this recipe is loaded with fiber! Serve with whole-grain toast or crackers. 1 c (196 g) dried yellow split peas, rinsed and drained 1 c (192 g) dried red lentils, ...