Across the McDonald’s System, serving customers safely in every single restaurant, each and every day, is our top priority ...

Customers nationwide can join brand partners like NASCAR driver Bubba Wallace to give a “Gift to RMHC” by rounding up their ...

The road to serving McDonald’s menu items that delight customers is long and complex. Our global supply chain spans countries, continents and industries. We approach responsible sourcing holistically, ...

We are working toward the responsible use of antibiotics in our supply chain, including reducing their use and not permitting routine use of medically important antibiotics in food animal production.

We are committed to measuring and communicating impact across our priority environmental and social issues in line with best practice guidance, from establishing policies with global reach to ...

We embed strict food safety standards and protocols in the Company’s processes from food sourcing to menu development, packaging and distribution and the running of McDonald’s restaurants. We are ...

We are committed to prioritizing safety in all the Company’s corporate offices and Company-owned and operated restaurants, as well as supporting our Franchisees to do the same in the restaurants they ...

For hard copies of McDonald’s current annual report or to download directly, please reference the annual reports section under our Investor Toolkit.

Our mission is to make delicious feel-good moments easy for everyone. This is how we uniquely feed and foster communities. We serve delicious food people feel good about eating, with convenient ...