Chefs divulge some of the secrets that make the egg drop soup you enjoy at restaurants taste better than what you make at ...

This vegan parmesan cheese recipe is quick and easy to make with raw cashews, nutritional yeast, and sea salt. It's the ...

JD Vance is all praises for Indian vegetarian food and has advised everyone to embrace Indian veg cuisines. JD Vance also ...

If you're planning on baking a batch of cookies with vibrantly colored ingredients, do yourself a favor and use vegan butter ...

From beetroot burgers to soy “sausages”, plant-based meats are everywhere. But are these alternatives healthy? We speak with ...

Ceviche, quinoa, sushi — the nation’s kaleidoscopic culinary traditions are earning popularity and prestige around the world.

Udupi food is associated with the Udupi temple. It was surprising for me to learn the fact that Udupi cuisine is not exclusively vegetarian. "Udupi food is associated with the Udupi ... Straight from ...

Our Test Kitchen pulled together their top recipes and best make-ahead strategies, so you can have a stress-free Thanksgiving ...

The recipe notes from Blue Zones said: “A bountiful dish that is eaten every day for lunch by some of the world’s longest-lived families in Sardinia, Italy. “It can be made with seasonable ...

You can devour spicy chipotle cauliflower wings, loaded fries with vegan queso, cashew crema and guac, as well as three types of tacos: slow-cooked pulled jackfruit, shiitake mushroom birra and spiced ...

A Bite to Eat with Alice is a new nightly cooking show on the ABC, focusing on sustainable, attainable recipes for the modern Australian kitchen. In every episode, internationally acclaimed ...