Fish sauce is a staple condiment in Asian cuisine that can do it all. From marinades to stir-fries, this ingredient adds an extra layer of flavor you didn't know you needed.
My canned salmon salad (no mayo) is packed with omega-3s and fresh veggies ... It will make your lettuce leaves soggy if packed together. Both tuna and salmon are great seafood options, and tuna can ...
Tuna salad is the most popular way to enjoy canned tuna, she says. It's made by combining the tuna meat with mayo and other ingredients such as mustard, lemon juice, parsley, diced celery ...