The tuna melt has been a lunchtime staple at diners for decades, but the true origin of this American sandwich is somewhat of ...

Fish sauce is a staple condiment in Asian cuisine that can do it all. From marinades to stir-fries, this ingredient adds an extra layer of flavor you didn't know you needed.

The classic tuna salad sandwich became a popular American lunch during the early twentieth century, and the canned fish dish ...

Top tuna with cheese, packing it on generously, and slide sandwiches under broiler. Broil until cheese melts and bubbles, 4-5 minutes. Remove tuna melts from broiler and serve immediately.

Whether you're making tuna salad sandwiches or tuna casserole, this fish is versatile and has a long shelf life. Plus, your wholesale club membership can score you winning savings if you buy tuna ...

There's a lot to like when it comes to the fish Burger King uses in its Big Fish sandwich. With its sweet, mild flavor, the ...

Gotta be up there in terms of crimes against humanity,” a woman wrote on TikTok when her neighbor busted out a can of tuna.

Mix together the tuna, mayonnaise and sweetcorn in a small bowl. Spoon the filing into the two rolls, wraps or pitta breads and serve. For extra fillings you could add lettuce, grated carrot ...

Shrimp, mackerel, catfish, crab and oysters are just a handful of seafood we love putting on sandwiches. Classic shrimp po'boys are a New Orleans favorite and are easy to whip up—crispy fried ...

Subway is facing a new lawsuit accusing the company of misleading customers by overstating the amount of meat in its ...

Tins of tuna sold in the UK have been found to be contaminated with mercury which is a ‘colossal risk to public health ’. More than 100 products were found to contain the toxic metal, which can impair ...