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or until the tomatoes are completely soft. Stir in the turmeric, chilli powder and tamarind paste. Cook until the tomato sauce begins to come away from the sides of the pan. Add the prawns and ...
But it was his article on tomato sauce that shot him to fame ... of oil splattering when a canned tomato is added. Canned whole tomatoes can be crushed easily after being simmered and softened.
Blend the skinned tomatoes in a food processor and sieve to remove the seeds. Heat until the tomato pulp has reduced to a thick paste. Use in pasta sauces, casseroles and soups.
Canned tomatoes are among the most versatile ingredients in the kitchen, and they are essential for preparing tasty, quick and easy dishes whenever you need them. The "Red Gold from Europe" project, ...