Then add the spinach and allow to wilt into the egg as it is beginning to cook. Cook for five minutes over a gently heat. Sprinkle with seasoning, the basil and tomato then place under a medium ...
Served with crisp wholemeal croûtons and a perfectly poached egg, this is a ... roasted tomatoes, three-quarters of the chopped bacon and all of the spinach and basil into a large bowl.
Over low heat, put the wrap or tortilla in the pan and sprinkle the remaining feta over one side of the wrap and get it to soften slightly. Turn the heat to medium and pour the egg-spinach mixture ...