If you're fond of chicken thighs, this version will delight your taste buds. Not only will they be crispy and tasty, but they ...

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Whether you’re trying to eat it less or are saying goodbye completely, these dinners will not only make leaving dairy ...

Sweet, savory, and a little spicy this recipe has everything you could want in a weeknight meal. Aside from the aforementioned honey and garlic, this recipe uses fresh ginger, butter, soy sauce, and ...

Juicy fresh apricots give a pop of colour to this subtly spicy chicken dish ... Return the chicken to the pan, skin side up, one thigh on top of each piece of rosemary. Transfer the pan, uncovered ...

The legs, or brown meat, of a chicken have more flavour than the breast and take longer to cook. They are sold as whole legs, drumsticks (the lower half of the leg) or thighs. The thighs are sold ...

This Hunan-style ginger chicken simmers chicken thighs with mushrooms and mini peppers in this 30-minute, one-pot dinner.