Mix until the batter just comes together, so not over mixed. Pour into sprayed medium loaf pans and bake at 325 degrees for 20 - 30 minutes, or until golden brown and a cake tester comes out clean.
Most of the time I refer to this as my Cider and five-spice gingerbread ... For this recipe you will need a 2½/4½ pints litre capacity bundt tin or a 20cm/8in square cake tin (approx.
This pumpkin spice loaf cake is the perfect autumnal bake. Brimming with warming spices like cinnamon, ginger and nutmeg it has all the best elements of a pumpkin spiced latte. Preheat the oven to ...
This recipe was created to match the ... "This new red devil of a treat is inspired by carrot cake. Redolent in earthy undertones of beetroot and spice and reaching for the sky with zingy overtone ...
Preheat oven to 325°F. Grease and flour a 9-by-13-inch sheet cake pan. Combine flour, baking soda, baking powder, salt, cloves, cinnamon, allspice, and nutmeg; set aside. In a mixing bowl, cream ...
You can easily make your own Kakanin or Cassave Cake at home with the help of Chef Jackie Ang Po, who made the exact measurements to follow in this recipe.