Whip up fresh basil pesto in just 5 minutes with this easy recipe! Combining fresh basil, Parmesan, garlic, and toasted pine ...

For pesto sauce that clings to pasta perfectly and has an extra rich texture, all you need to do is add an ingredient that ...

Boil pasta and then drain, reserving a cup of pasta water for later. Mix the cooked pasta into the green sauce, using ...

An often forgotten - but especially important - element of pasta salad is one that adds aromatics, flavor, and a pop of color ...

Ratatouille Pesto Pasta Bake is a veggie-packed dish with aubergines, peppers, and courgettes, topped with a golden cheesy crust.

Take the huge pan and add water along with salt and oil and cook the pasta, but only cook it 80%. Now take the pan and add ...

Prezzo is bringing the joy of Italian dining for less, with a selection of mouth-watering pizza and pasta dishes for just 99p The offer includes favourites such as Prezzo’s Spaghetti Carbonara and ...

Pesto is not, as many think, the Italian for ‘paste’. It means to pound, grind or crush, from the Genoese pesta(re), and refers to the method of making the pesto, as we today call the sauce known by ...

This creamy tomato pasta makes a tasty midweek dinner ... They’re paired with roasted garlic, creamy mascarpone, Parmesan and fresh basil for a perfectly balanced sauce. Preheat the oven ...

Now, thanks to TikToker @GrilledCheeseSocial, I found my new go-to hearty pasta when I’m craving Lagasse’s sausage rigatoni, ...

While the pasta cooks, heat olive oil in a pan. Add garlic and shrimp, cooking until they’re pink and cooked through.

Many people probably don't know that tomato leaves are even edible and tend just to throw them away, but they actually offer ...