The cookies should be soft and chewy. Heather Kaniuk’s best ever chocolate chunk cookies recipe Heather Kaniuk says: “This is the best chocolate chip cookie I’ve ever come across.

How To Make White Chocolate Chip Cranberry Cookies Preheat the oven to 350 degrees. Line large baking sheets with parchment paper or lightly oil the pan. You can also use silicone baking mats on ...

Full of chocolate chips, oatmeal, coconut and nuts, these cookies come together easily and will be gobbled up just as quickly ...

A step-by-step guide to absolutely perfect double chocolate cookies ... be crisper – whichever is your preference). The cookies are soft after baking but will firm up further on cooling.

To me, the perfect chocolate chip cookie is rather like the unicorn ... crisp edges and the brown sugar will contribute to a soft and chewy centre. While we’re not talking about bread, we ...

That is unless you know how to keep cookies soft! There are tips to keeping cookies soft and chewy before, during, and after they're baked to help combat the inevitability of them going stale.

Put a scoop of chocolate or vanilla ice cream between two cookies for a simple ice cream sandwich, or use strawberry for a cold, chewy twist on the PB&J. If you want crispier cookies, flatten them ...