Corn is one of ... heat on the frying pan, (so as not to burn the next tortilla), and continue with the process of pressing and cooking until all the dough balls have been used.
Blue corn tortillas are a delightful and innovative twist on the traditional corn tortilla. Made from blue corn masa, these blue tortillas offer a unique flavor and vibrant color that can elevate ...
If you haven't tried making your own soft corn tortillas yet I encourage you to give it a go. If you don't have a tortilla press, plastic wrap and a good rolling pin do the trick nicely.
Heirloom corn—hundreds of pounds in ... cuts the resulting masa dough into perfect tortillas and griddles them. By 8 a.m. or so, the workers will have made about 1,000 pounds of masa and many ...
Corn and flour tortillas are made exactly as they sound; the former with a type of corn flour known as masa harina and the latter with refined wheat flour. Corn tortillas have a delicate texture ...