His wood-fired smokers run throughout the night, and in the morning, brisket, sausages, pork shoulder, chicken and turkey ...

But getting pork shoulder tender in the smoker requires patience, the right techniques, and care and attention to the process ...

Roast potatoes are a staple of any roast dinner ... when it comes to spuds, there is certainly no shortage of recipes, tips and tricks, so why not try out this celeb chef's method?

Smoked Boston Pork Butt Recipe If you’re searching for the ultimate barbecue experience, look no further than this Smok ...

Place the turkey breast-side up on the smoker rack. Smoke for about 30-40 minutes per pound, maintaining the smoker temperature. Baste with apple cider or broth every hour to keep the turkey moist.

Preparing a roast can be quite a daunting task, even for the most experienced home chef. But whether it’s pork, chicken, beef, lamb or turkey, we’ve got the recipes to make it a breezy task. Here are ...

barbecue pork shoulder sliced on a cutting board - From_my_point_of_view/Getty Images If you're a fan of smoking meats, you know that the keys to pulling off a successful dinner are technique ...

Smoking is a low and slow method that imparts a lot of flavor and keeps all types of meat juicy and succulent. All cuts of pork will benefit from the smoker. However, there are a few important ...