If you want to elevate the classic burger then this Smoked Hamburger recipe is going to change your life (or at least your ...

Place the burgers directly on the grill grates or a grilling tray, leaving some space between them. Shut the door and smoke the burgers for 60-90 minutes until they reach an internal temperature ...

These hay-smoked smoked burgers get smoked quickly and finished on the grill for great flavor without overcooking. They can also be smoked ahead of time. Smoking a hamburger is harder than it seems.

Burger King UK welcomes winter with its Smoked Cheddar Bacon Gourmet Kings collection, a lineup featuring rich, smoky flavors ...