To make the adobo, we combine a handful of garlic cloves, oregano, vinegar, olive oil and salt and pepper, then pound with a ...

This guide will walk you through the steps on how to fry pork meat perfectly, along with helpful tips and variations to ...

On the other hand, since the process of searing the food on the iron plate is missing, you need to learn a few tricks to get a crisp finish. One is to marinade the meat well in advance.